Apple Cinnamon Oatmeal Pancakes: A Cozy Breakfast Treat
These Apple Cinnamon Oatmeal Pancakes bring together warm spices, juicy apples, and hearty oats for a comforting breakfast. Perfect for fall mornings or anytime you crave something cozy, these pancakes are packed with flavor and a hint of wholesome goodness. Serve them with maple syrup or a dusting of powdered sugar for a touch of sweetness.
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Ingredients
For the Pancakes:
- 1 cup all-purpose flour
- 1/2 cup rolled oats
- 2 tablespoons brown sugar
- 1 tablespoon baking powder
- 1 teaspoon ground cinnamon
- 1/4 teaspoon salt
- 1 cup milk (dairy or non-dairy)
- 1 large egg
- 2 tablespoons melted butter or vegetable oil
- 1 teaspoon vanilla extract
- 1 medium apple, peeled and finely chopped or grated
For Topping (Optional):
- Maple syrup or honey
- Extra cinnamon for sprinkling
- Sliced apples for garnis
Instructions
Step 1: Prepare the Batter
Combine Dry Ingredients: In a large bowl, mix the flour, rolled oats, brown sugar, baking powder, cinnamon, and salt until well combined.Mix Wet Ingredients: In another bowl, whisk together the milk, egg, melted butter (or oil), and vanilla extract until smooth.
Combine: Pour the wet ingredients into the dry mixture, gently stirring until just combined. Cook for 2-3 minutes, until bubbles begin to appear on the surface.Step 2: Cook the Pancakes
Preheat a Skillet: Heat a non-stick skillet or griddle over medium heat and lightly grease it with butter or oil.Pour the Batter: Scoop about 1/4 cup of batter onto the skillet for each pancake. Cook for 2-3 minutes, until bubbles form on the surface.
Flip and Finish: Flip the pancakes and cook for another 1-2 minutes, or until golden brown and cooked through. Repeat with the remaining batter.Step 3: Serve
Garnish: Stack the pancakes on a plate, topping them with maple syrup, a sprinkle of cinnamon, or sliced apples.Enjoy: Serve warm for a cozy, delicious breakfast.
Tips for the Best Apple Cinnamon Oatmeal Pancakes
Choose a Crisp Apple Variety: Granny Smith or Honeycrisp apples add a nice contrast to the sweet, spiced batter.Avoid Overmixing the Batter: For fluffy pancakes, stir the batter just until the ingredients are combined.
Keep Pancakes Warm: If making a large batch, keep pancakes warm in a low oven (around 200°F/90°C) until ready to serve.
Apple Cinnamon Oatmeal Pancakes offer a delicious, homey start to your day with the perfect blend of apples, cinnamon, and oats. Enjoy them with your favorite toppings, and savor the cozy flavors of this delightful breakfast treat!