Tater Tot Breakfast Bowl with Sausage Gravy: A Hearty Start to the Day
The Tater Tot Breakfast Bowl with Sausage Gravy is a savory, comforting breakfast packed with layers of crispy tater tots, creamy sausage gravy, and gooey cheese. This filling dish is perfect for brunch gatherings, a weekend treat, or any time you want a satisfying, flavorful breakfast.
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Ingredients
For the Breakfast Bowl:
- 4 cups frozen tater tots
- 1/2 cup shredded cheddar cheese
- 4 large eggs, cooked as desired (scrambled, fried, or poached)
- Salt and black pepper, to taste
For the Sausage Gravy:
- 1/2 pound ground breakfast sausage
- 2 tablespoons unsalted butter
- 1/4 cup all-purpose flour
- 2 cups milk
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
Instructions
Step 1: Bake the Tater Tots
Preheat the Oven: Preheat your oven to 425°F (220°C) and line a baking sheet with parchment paper.
Bake: Spread the tater tots evenly on the baking sheet and bake according to package instructions (usually 20-25 minutes) until golden and crispy.Step 2: Prepare the Sausage Gravy
Cook the Sausage: In a medium skillet over medium heat, cook the sausage until browned, breaking it into small crumbles as it cooks.
Make a Roux: Add the butter to the skillet and let it melt. Sprinkle the flour over the sausage and cook, stirring constantly, for about 1 minute.
Add Milk: Slowly pour in the milk, whisking to combine, and cook until the gravy thickens, about 5-7 minutes. Season with salt and black pepper.
Step 3: Assemble the Breakfast Bowl
Layer the Ingredients: Divide the tater tots among serving bowls. Top each with a layer of sausage gravy, then sprinkle with shredded cheddar cheese.
Add Eggs: Place a cooked egg on top of each bowl and season with additional salt and pepper if desired.Step 4: Serve
Serve Warm: Enjoy the breakfast bowl warm, garnished with extra cheese or fresh herbs like chives, if desired.Tips for the Best Tater Tot Breakfast Bowl
Use Freshly Cooked Eggs: Cooking eggs right before serving keeps them warm and perfectly textured for your bowl.
Prepare Ahead: You can make the sausage gravy in advance and reheat it when you’re ready to serve.The Tater Tot Breakfast Bowl with Sausage Gravy is a comforting, hearty dish that combines classic breakfast flavors into one delicious bowl. Perfect for a cozy weekend breakfast or brunch, this bowl will satisfy any craving for a warm, savory start to the day!