Irresistible Rotel Cream Cheese Sausage Balls
Craving a delicious and easy-to-make appetizer that will leave everyone asking for more? Rotel Cream Cheese Sausage Balls are your answer. These savory bites bring together the richness of cream cheese, the zest of Rotel, and the hearty flavor of sausage for an unforgettable treat. Perfect for any occasion, this dish is as simple as it is satisfying.
Ingredients:
1 pound ground breakfast sausage (choose spicy or mild to suit your taste)
8 ounces cream cheese, softened
1 can (10 ounces) Rotel diced tomatoes with green chilies, well-drained
2 cups shredded cheddar cheese
1 1/2 cups baking mix (such as Bisquick)
1/2 teaspoon garlic powder (optional for enhanced flavor)
Instructions:
Preheat the Oven: Heat your oven to 375°F (190°C) and prepare a baking sheet by lining it with parchment paper or lightly greasing it.
Combine Sausage and Cream Cheese: In a large mixing bowl, mix the ground sausage with softened cream cheese until fully combined.
Add Rotel and Cheese: Incorporate the drained Rotel and shredded cheddar cheese into the mixture. Stir thoroughly to ensure even distribution.
Incorporate Baking Mix: Gradually add the baking mix while blending the ingredients with your hands. The mixture should be cohesive but not overly dry.
Form Sausage Balls: Roll the mixture into 1-inch balls and place them evenly spaced on the prepared baking sheet.
Bake: Place the sausage balls in the oven and bake for 20-25 minutes, or until they are golden brown and cooked through.
Cool and Serve: Allow the sausage balls to cool slightly before serving. Pair them with your favorite dipping sauce, such as ranch or spicy mustard, for added flavor.
Pro Tips:
Opt for freshly shredded cheese to avoid the additives in pre-shredded varieties that can affect texture.
If the mixture seems too dry, a splash of milk can help achieve the right consistency.
To save time, prepare the sausage balls in advance and refrigerate them for up to 24 hours before baking.
Why You’ll Love This Recipe:
Bursting with Flavor: The combination of savory sausage, creamy cheese, and spicy Rotel creates a flavor-packed bite.
Quick and Simple: With minimal prep time and easy steps, this recipe is perfect for any skill level.
Versatile: Ideal as a party appetizer, snack, or even a grab-and-go breakfast.
Rotel Cream Cheese Sausage Balls are a surefire way to impress your guests or elevate your snack game. Try this recipe today and enjoy the perfect blend of spice, creaminess, and savory goodness!