Delicious Corn with Honey Butter: A Sweet and Savory Side Dish

Delicious Corn with Honey Butter: A Sweet and Savory Side Dish

Elevate your dining experience with this simple yet indulgent recipe for corn cooked in honey butter. This dish blends the natural sweetness of corn with the rich, velvety flavor of honey butter, creating a mouthwatering combination that's perfect for any occasion. Whether you're serving it at a family gathering, a backyard barbecue, or as a weeknight treat, this honey butter corn will quickly become a staple at your table.


Ingredients:

4 fresh ears of corn, husked
1/4 cup unsalted butter, melted
2 tablespoons pure honey
Sea salt, to taste
Freshly cracked black pepper, to taste
Chopped fresh parsley (optional, for garnish)

Instructions:

Cook the Corn: Start by boiling or grilling the corn to perfection. Boil for 8-10 minutes or grill for 10-12 minutes, ensuring the kernels are tender and full of flavor.

Make the Honey Butter: In a small bowl, combine melted butter and honey, stirring until the mixture is smooth and evenly blended.

Coat the Corn: Once the corn is cooked, use a brush or spoon to generously coat each ear with the honey butter mixture, allowing the butter to soak into the kernels.

Season to Taste: Finish with a pinch of sea salt and a sprinkle of freshly cracked black pepper. For an added touch of freshness and color, garnish with chopped parsley.

Pro Tips for the Perfect Honey Butter Corn:

Grilling Tips: If grilling, brush the corn with the honey butter while it’s on the grill to add a smoky depth to the flavor.
Sweetness Balance: Adjust the amount of honey to your taste, depending on how sweet you want the corn to be.
Fresh Herbs: Adding fresh herbs, like thyme or basil, can bring an extra layer of flavor to the dish.

Why You’ll Love This Recipe:

This honey butter corn is not only delicious but also incredibly easy to prepare. It's a great way to transform simple corn into a gourmet side dish that pairs perfectly with grilled meats, salads, or even on its own. Plus, the balance of sweet and savory flavors makes it appealing to a wide variety of tastes, ensuring it’s a hit with both kids and adults alike.

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